Double Bachelor's degree: Bachelor's degree in Human Nutrition and Dietetics and Bachelor's degree in Physiotherapy

Syllabus structure and course guides

PLAN DE ESTUDIOS (inicio de los estudios curso académico 2016-2017 y 2017-2018)


PLAN DE ESTUDIOS (inicio de los estudios curso académico 2018-2019 y 2019-2020)


PLAN DE ESTUDIOS (curso académico 2022-2023) 

Los estudios de Grado en Nutrición Humana y Dietética tienen 240 ECTS a cursar, igual que los estudios de Grado en Fisioterapia. Este doble itinerario permite obtener ambos grados cursando 378 ECTS distribuidos en un mínimo de cinco cursos. La tabla siguiente compilación un resumen de la cantidad de créditos cursados:

 

Tipo de assignatura    

Titulación

 

Grado en Nutrición Humana y Dietética

Grado en Fisioterapia

Básicas

36

54

Obligatorias

108

96

Prácticas externas

30

36

TFG

6

12

TOTAL ECTS

180

198

378

 

Programa Conjunto de Estudios Oficiales (PCEO) de la Doble Titulación: Grado en Nutrición Humana y Dietética y Grado en Fisioterapia (Butlletí Oficial de la Universitat de Lleida (BOU) núm. 213 de marzo/abril/mayo de 2022).

Descripción general del plan de estudios y número de créditos a cursar por curso

Asignaturas análogas entre ambos grados

Recursos de aprendizaje

PLAN DE ESTUDIOS

PRERREQUISITOS Y COREQUISITS: algunas asignaturas del Pla de Estudios tienen prerrequisitos y corequisitOs de matriculación. Para poder matricularse de una determinada asignatura el alumno tendrá que tener aprobadas las asignaturas que le son prerrequisito y tendrá que matricular las asignaturas que le son corequisit.

Esquema del plan de estudios nuevo (Inicio de los estudios curso 2022-23 y posteriores):

Year 2023-2024

FIRST YEAR
1st Q(SEMESTER) CONTINUED EVALUATION
Code Subject Type Credits
102750 HUMAN BODY'S STRUCTURE 1 T 9
102751 HUMAN BODY'S FUNCTION 1 T 6
102752 FUNDAMENTALS IN PHYSIOTHERAPY 1 B 6
102753 BASIC CHEMISTRY T 6
102754 ANTHROPOLOGY T 6
102755 BIOLOGY AND GENETICS T 9
102760 PHYSICS AND BIOMECHANICS T 6
2nd Q(SEMESTER) CONTINUED EVALUATION
Code Subject Type Credits
102756 HUMAN BODY'S FUNCTION 2 T 6
102757 EVALUATION IN PHYSIOTHERAPY 1 B 6
102758 FUNDAMENTALS IN PHYSIOTHERAPY 2 B 6
102759 HUMAN BODY'S STRUCTURE 2 T 6
102761 BIOCHEMISTRY AND METABOLISM T 9
SECOND YEAR
1st Q(SEMESTER) CONTINUED EVALUATION
Code Subject Type Credits
102762 PHYSIOPATHOLOGY 1 T 6
102763 EVALUATION IN PHYSIOTHERAPY 2 B 6
102764 GENERAL PROCEDURES IN PHYSIOTHERAPY 1 B 6
102765 BROMATOLOGY B 9
102766 NUTRICIÓ B 9
2nd Q(SEMESTER) CONTINUED EVALUATION
Code Subject Type Credits
102767 PHYSIOPATHOLOGY 2 T 6
102768 GENERAL PROCEDURES IN PHYSIOTHERAPY 2 B 6
102769 NUTRITIONAL AND PHARMACOLOGICAL BASIS IN PHYSIOTHERAPY B 6
102770 FOOD PROCESSING B 6
102771 FOOD MICROBIOLOGY AND PARASITOLOGY B 9
102772 NUTRITIONAL STATUS ASSESSMENT B 3
THIRD YEAR
1st Q(SEMESTER) CONTINUED EVALUATION
Code Subject Type Credits
100613 ECONOMY AND FOOD INDUSTRY B 6
100621 NUTRITIONAL EPIDEMIOLOGY B 9
102717 KINESITHEARAPY B 6
102718 SPECIFIC METHODS OF INTERVENTION IN PHYSIOTHERAPY 1 B 12
102773 KINESITHEARAPY B 6
102774 SPECIFIC METHODS OF INTERVENTION IN PHYSIOTHERAPY 1 B 12
102775 DIETÈTICA B 9
102776 NUTRITIONAL EPIDEMIOLOGY B 9
102777 ECONOMY AND FOOD INDUSTRY B 6
2nd Q(SEMESTER) CONTINUED EVALUATION
Code Subject Type Credits
100605 BIOSTATISTICS T 6
100611 HYGIENE IN FOOD PROCESSING B 6
100615 INFORMATION AND COMMUNICATION TECHNOLOGIES APPLIED TO NUTRITION B 6
100643 DIETETICS B 9
102719 SPECIFIC METHODS OF INTERVENTION IN PHYSIOTHERAPY 2 B 6
102778 SPECIFIC METHODS OF INTERVENTION IN PHYSIOTHERAPY 2 B 6
102781 HYGIENE IN FOOD PROCESSING B 6
102782 INFORMATION AND COMMUNICATION TECHNOLOGIES APPLIED TO NUTRITION B 6
102783 BIOSTATISTICS T 6
ANUAL CONTINUED EVALUATION
Code Subject Type Credits
102742 CLINICAL PRACTICES II B 6
102779 CLINICAL PRACTICES II B 6
102780 CLINICAL PRACTICES III B 6
FOURTH YEAR
1st Q(SEMESTER) CONTINUED EVALUATION
Code Subject Type Credits
100630 NUTRITION IN THE CRITICALLY ILL AND DEPENDENT PATIENT B 6
100630 NUTRITION IN THE CRITICALLY ILL AND DEPENDENT PATIENT O 6
100641 NUTRITIONAL SUPORT B 6
100644 CLINICAL NUTRITION B 9
102704 PSYCHOLOGY AND COMMUNICATIVE SKILLS T 9
102721 LEGISLATION, PUBLIC HEALTH AND HEALTH ADMINISTRATION B 6
102723 AGING AND DEPENDENCE B 6
102723 AGING AND DEPENDENCE O 6
102784 AGING AND DEPENDENCE B 6
102785 LEGISLATION, PUBLIC HEALTH AND HEALTH ADMINISTRATI B 6
102786 PSYCHOLOGY AND COMMUNICATIVE SKILLS T 9
102787 CLINICAL NUTRITION B 9
102788 NUTRITIONAL SUPORT B 6
2nd Q(SEMESTER) CONTINUED EVALUATION
Code Subject Type Credits
100612 FOOD QUALITY AND SECURITY B 6
100620 PUBLIC HEALTH AND COMMUNITY NUTRITION B 9
100630 NUTRITION IN THE CRITICALLY ILL AND DEPENDENT PATIENT B 6
100630 NUTRITION IN THE CRITICALLY ILL AND DEPENDENT PATIENT O 6
100641 NUTRITIONAL SUPORT B 6
102720 PHYSIOTHERAPY IN CLINICAL SPECIALITIES B 12
102789 PHYSIOTHERAPY IN CLINICAL SPECIALITIES B 12
102791 FOOD QUALITY AND SECURITY B 6
102792 PUBLIC HEALTH AND COMMUNITY NUTRITION B 9
102793 NUTRITION IN THE CRITICALLY ILL AND DEPENDENT PATIENT B 6
ANUAL CONTINUED EVALUATION
Code Subject Type Credits
102790 CLINICAL PRACTICES IV B 6
FIFTH YEAR
1st Q(SEMESTER) CONTINUED EVALUATION
Code Subject Type Credits
102726 SPECIFIC TECHNIQUES IN SPORTS PHYSIOTHERAPY B 6
102726 SPECIFIC TECHNIQUES IN SPORTS PHYSIOTHERAPY O 6
102794 SPECIFIC TECHNIQUES IN SPORTS PHYSIOTHERAPY B 6
ANUAL CONTINUED EVALUATION
Code Subject Type Credits
100622 PRACTICUM B 30
102743 CLINICAL PRACTICES III B 6
102744 CLINICAL PRACTICES IV B 6
102745 CLINICAL PRACTICES V B 6
102795 CLINICAL PRACTICES V B 6
102796 CLINICAL PRACTICES VI B 12
102797 PRACTICUM B 30
UNDEFINED
Code Subject Type Credits
100631 BACHELOR'S THESIS B 6
102730 BACHELOR'S THESIS B 12
102798 BACHELOR'S THESIS B 12
102799 BACHELOR'S THESIS B 6